Swapping red meat for plant protein may lower some cardiovascular risks, study finds
A small Stanford University School of Medicine study comparing the effect of swapping out red meat for the plant-based protein found that it may lower some cardiovascular risk factors.
via FOX NEWS https://ift.tt/3kBjKbM
This is dummy text. It is not meant to be read. Accordingly, it is difficult to figure out when to end it. But then, this is dummy text. It is not meant to be read. Period.
ConversionConversion EmoticonEmoticon